Looking for a step-by-step discussion of planning for the month of Tishrei (Jewish month with Rosh Hashanah, Yom Kippur, and Sukkot)? I wrote these posts last year, but they are still very helpful! Here are the links:
- Tishrei part 1 (Planning on a budget)
- Tishrei part 2 (Menu planning – the nitty gritty)
- Tishrei part 3 (Start at the end)
If you have a Shalom Bayit Book (SBB), you can work with what you have and it will be easier to do this year. If not, now’s the time to start one!
There will be more planning posts to come (bli neder).